London Fog Recipe

Aloha friends! It's no secret around here that we are big tea lovers, but there's nothing Gretchen loves more while knitting than drinking a steaming hot London Fog.  Traditionally made with Earl Grey, Vanilla, Honey and Steamed Milk, ours has a local Oahu twist you'll be sure to enjoy!




  1. Boil Water and pour over tea bag in your favorite mug (or one of our Miir Tumblers) steep for 2-3 minutes
  2. Steam or heat milk on the stove and add Vanilla and Lavender syrup. I don't love my drinks super sweet so I do 1/2 tsp of each flavor but if you like your latte's sweeter you can always add more!
  3. Remove teabag from hot water and pour steamed milk into the tea - I haven't mastered any kind of fancy latte art yet but would love to see yours! 
  4. If you're like Gretchen drink it right away or if you're like Kaleigh wait at least a half an hour until it's luke-warm!
  5. Enjoy!



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